How to select quality dried seafood?

Release time:

2023-06-17 00:00

There are two common types of dried squid: long and oval. Long for the squid light dry products, oval is the gun squid light dry products, the quality of the former is better than the latter. High-quality dried squid trunk solid, complete body shape, bright and clean, fat meat, dry shrimp meat like light pink, slightly white frost on the body surface. If the body part of the curled, tail, back red through dark, the sides have a slight red color is second.

Genuine is made of fresh abalone washed and boiled dried products, high-quality body shape is complete, uniform size, dry, firm, yellowish or pink color, was translucent, smell slightly fragrant. If the body shape is less complete, back slightly gray, black, opaque, or the appearance of a layer of white powder is inferior.

Dried shrimp is processed with fresh shrimp made of dried products. High-quality shrimp body size uniform, complete body shape, shrimp body fat, shrimp body bright white through red shiny, light salinity, dry body.

High-quality dried shellfish color yellow and shiny, the surface of the white frost, neat particles, not broken and no impurities, meat solid and full, clear filaments, coarse, dry body, with a special aroma, taste fresh, light salt.

Squid skewer handling process

Peruvian squid stocks plummet